Ready for a night out...
just the two of you?
Chef Oz has created these mouth-watering
entrees for Tuesday's "Table for Two"
*Seared salmon served with a savory ginger and soy sauce with rice pilaf and whole green beans on the side.
If seafood isn't what you're craving, how about a
* ribeye with bleu cheese butter and caramelized onions? Loaded mashed potatoes and whole green beans are just the things to accompany it!
These delectable dishes should not be missed!
Stop in on November 4 ~ we'll have your
table ready for you!
Two entrees, two beverages from
the bar for only $29.99!
No comments:
Post a Comment